The Cake

We’re not much into baking cakes around here, so when it came time for a special fourth birthday dessert, I strongly encouraged a trip to the bakery.  I should have known.  Of course, my little guy would have much preferred to bake his own cake.  So we headed over to the grocery store, spent a good fifteen minutes in the baking aisle and planned our big baking debut.  It was a two day affair … one day for baking + one day for decorating, resulting in the most “beautiful” chocolate and rainbow layered cake coated in tubs of chocolate fudge frosting and topped with sprinkles of every size + shape, pop rock candies, and eyeball covered gummies. We may have just started a new family tradition.

birthday boy, Bridget Lynn photography


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